Czech classics and izakaya reimagined.

Czech Meets Japanese Izakaya in the Heart of Prague.

2 plaques from Gault & Millau 2026 · ★ 4,5 on Google Maps (708 reviews)

Book Online Below Or Call +420 227 344 900

Reservations
 

ZEM combines modern Czech cuisine, Japanese izakaya traditions, and charcoal grilling. Inspired by Prague’s historic coffeehouses and 1920s Czech retro-futurism, its menu showcases local ingredients, bold flavors, charcoal, and steam.

WILD BOAR WITH ROSEHIP 
SAUCE

Wild boar loin | Speck dumpling | Rosehip gel | Blackberry

CONFIT DUCK LEG

Pumpkin dumpling | Plum | Red cabbage

BEEF GOULASH

Beef Shank | Dumpling | Bell peppers

MUSHROOM KUBA

Barley | Forest mushrooms | Marjoram

PORK CUTLET SCHNITZEL

Cucumber & dill salad | Herb butter

SHRIMP YAKITORI

Tiger shrimp | Spring onion | Yuzu

Looking for the perfect gift for a food lover?
Gift Vouchers

Meet our Team

Meet our Team

The ZEM team is headed by innovative and experienced professionals. Our Chef de cuisine, Libor Kristofčak, brings experience, talent, and passion for bistronomy. Our philosophy is to turn simple, local ingredients into the tastiest, most inspired food offering.

hynekhampl_DSC06276
tim-web
hynekhampl_DSC08502
hynekhampl_DSC08478
hynekhampl_DSC08466
zem bar
hynekhampl_DSC02309

Weekly Business Lunch

Weekly Business Lunch

Business Menu

Subscribe to our restaurant weekly menu newsletter and receive our exclusive offers in your email.

What's happening

Christmas Dinner
DINNER MENU
Champagne Party
Weekly Lunch
group bookings
ANDAZ NEW YEAR'S EVE
Lunch Menu
OYSTER THURSDAYS
RESERVATIONS
Close
Reservation
Close