ZEM Prague
Avant-garde Czech bistronomy with touch of Izakaya in the heart of Prague.
Book Online Or Call +420 227344900


Weekly Business Lunch
Avant - Garde Czech Bistronomy


ZEM is an avant-garde Czech bistro, juxtaposing the aesthetics of Pragues traditional coffee houses with 1920s retro-futuristic Czech art, literature and engineering. The menu is a creative blend of Czech produce with occasional hints of Japanese flavours, crafted from a theatrical kitchen stage of charcoal and steam.
Meet our Chef
The ZEM culinary team is headed by innovative and experienced professionals. Our Chef de Cuisine, Richard Bielik, brings over nine years of experience, talent, and passion for bistronomy. His philosophy is to turn simple, local ingredients into the tastiest, most inspired food offering.

Discover our a la carte menu
Gyoza
Pork / Ginger / Shitake / Sprin Onion / Ponzu
Shrimp / Cilantro / Shitake / Spring Onion / Sesame Soya Sauce
Yakitory
Chicken Leg / Spring Onion / Teriyaki
Tofu / Spring Onion / Shitake / Sesame Sauce
Fried "Karaage" Chicken
Chicken Leg / Chili Mayonnaise / Lime
Svíčková
Braised Beef Shank / Svíčkova Sauce / Czech Bun / Red Currant Reduction / Whipped Cream
Rabbit Loin
Rabbit Loin / Potatoe Waffle / Forest Mushroom / Red Onion
Carrot Schnitzel
Carrot / Kohlrabi Veloute / Picked Kohlrabi / Truffle / Parsley Oil